Instant Pot Yogurt

Print Instant Pot Yogurt Course Breakfast Ingredients 1 gallon of milk (I like to use whole, grass-fed milk, but you can use whatever milk you prefer) Yogurt starter, either powdered starter or 1/2 cup storebought or homemade yogurt from previous batch Instructions First you need to sterilize your Instant Pot. Add 1-2 cups of water […]

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Pressure Cooker Cheesy Egg Bake

Print 5-Ingredient Pressure Cooker Cheesy Egg Bake Course Breakfast Prep Time 5 minutes Cook Time 10 minutes Total Time 15 minutes Servings 8 Ingredients 6 slices bacon, chopped 2 cups frozen hash browns 8 eggs ¼ cup milk 1 cup shredded cheddar cheese 1 teaspoon kosher salt ½ teaspoon pepper **optional ad-ins: onion, red pepper, […]

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